Intosso Masciantonio EVOO is simply a must for any EVO lover.
This is a top monovarietal part of the Slow Food Presidium Casoli from master olive oil producer Tommaso Masciantonio.
Harvested by hand and cold-extracted within hours, this oil presents a vibrant green hue with golden reflections. Its aroma is characterized by fresh, herbaceous notes, including tomato, artichoke, and floral hints. On the palate, it offers a harmonious balance of bitterness and spiciness, accompanied by flavors of artichoke, herbs, and tomato.
The distinctive flavours stands up to a variety of dishes as seafood salad, roasted potatoes, roasted lamb and pasta with broccoli and sausage.
All sales are final. No returns/exchanges.
Deliveries every Wednesday afternoon. Orders must be placed by Sunday at 12pm to be fullfilled the following Wednesday.
Delivery Policy: WE ONLY SHIP TO THE PROVINCE OF BRITISH COLUMBIA, AND ONLY IN THE CITIES OF VANCOUVER, NORTH VANCOUVER, WEST VANCOUVER AND BURNABY.
5 CAD flat delivery fee. Free on orders of 150 CAD and above.