Olio al Limone from Tommaso Masciantonio is crafted through the cold pressing of selected Gentile di Chieti olives and fresh Sicilian lemons, using entirely artisanal methods.
The unique production process results in an oil elixir infused with aromatic essences from lemon peels, offering a refined and elegant fragrance.
This oil contains no added essences or other additives and has not been filtered, undergoing only natural decantation.
Pairings: It is versatile for use in vinaigrettes, sauces, and as a seasoning for meats and fish. Additionally, it’s excellent for marinating bluefish, crustaceans, and mollusks, and it adds a delightful touch to desserts that call for lemon peels.
All sales are final. No returns/exchanges.
Deliveries every Wednesday afternoon. Orders must be placed by Sunday at 12pm to be fulfilled the following Wednesday.
Delivery Policy: WE ONLY SHIP TO THE PROVINCE OF BRITISH COLUMBIA, AND ONLY IN THE CITIES OF VANCOUVER, NORTH VANCOUVER, WEST VANCOUVER, COQUITLAM, RICHMOND AND BURNABY.
Flat delivery fee of 5 CAD. Free delivery on orders above 150cad.